All Consuming : Brian Cavalier

Why it's taking me forever to finish consuming "On Food and Cooking: The Science and Lore of the Kitchen"

nobody@allconsuming.net (Brian Cavalier) — Thu, 13 Jul 2006 15:15:35 GMT

On Food and Cooking: The Science and Lore of the Kitchen

by Harold McGee

I don’t think one ever stops consuming this book. There is so much information, that after you read it, you’ll keep going back to it to reread small sections, and to use it as a reference book.

Why I want to consume "This Is It: The Best of Faith No More"

nobody@allconsuming.net (Brian Cavalier) — Fri, 02 Dec 2005 12:56:55 GMT

This Is It: The Best of Faith No More

by Faith No More

How can you not love Faith No More? Well, ok, their later stuff wasn’t all that great, but The Real Thing and Angel Dust were both excellent. Live at the Brixton is also fun.

A review of "Les Miserables (1987 Original Broadway Cast)"

nobody@allconsuming.net (Brian Cavalier) — Fri, 02 Dec 2005 12:51:25 GMT

Les Miserables (1987 Original Broadway Cast)

by Alain Boublil

Not bad, but so far I like other productions much better. For example, the original Paris cast …

A story about "Snow Dogs"

nobody@allconsuming.net (Brian Cavalier) — Wed, 31 Aug 2005 14:32:43 GMT

Snow Dogs

by Brian Levant

The dogs are the stars for sure. It’s definitly a kids movie, so you may moan and groan through some of it, but your kids will love it.

A story about "Herbert Von Karajan - His Legacy for Home Video - Mozart - Don Giovanni"

nobody@allconsuming.net (Brian Cavalier) — Thu, 18 Aug 2005 17:48:40 GMT

Herbert Von Karajan - His Legacy for Home Video - Mozart - Don Giovanni

by Claus Viller

This is my favorite production of Don Giovanni.

A story about "Appleseed (Widescreen) (2004)"

nobody@allconsuming.net (Brian Cavalier) — Thu, 18 Aug 2005 17:46:23 GMT

Appleseed (Widescreen) (2004)

by Shinji Aramaki

The story is not as good as the original, but the visuals are fantastic. Worth watching even though you’ll have to grit your teeth through some of the bad dialog.