Childhood favourite, don’t eat it much now. Especially great on crêpes too.

For the fans: my favourite foodblogger has created a recipe for nutella icecream

I had this during my french class in high school, like a year and a half ago. It was tasty.

OMG!!!! Itttsss…iiitttsss…its! Beautiful! OMG…one of my friends in France told me he like nutella…so I went to the store and picked up some….aaaannddd….waaaaa….oooowww!!!! YUM! Best thing that happend to my mouth! :P

the most delicious spread ever invented

I first tasted Nutella when an exchange student from France was staying with us. She saw it in the grocery store and insisted that we buy some. It was the beginning of a deep, enduring love. For some reason, transfats perhaps, it’s particularly unhealthy. But it’s totally worth it!

I can’t believe I have never tried this before..

We made Nutella sandwiches..the kids loved it, but it was too sweet for me. I found it much better on a peanut-butter sandwich..just the right amount of chocolate-ness!

Yum yum yum. It’s wonderful on toast or crackers. I just love it to bits.

I only bought a jar because Kobe Bryant was on the cover and it was being discontinued. Didn’t like it much.

The most amazing chocolate spread ever.. !! & it’s very addictive.. !!

Bliss in a jar.

I had never had Nutella until I went to Italy. Then I loved it! We’d rush down to the Billa (the supermarket chain) and try to beat out the gelato stand for the name brand nutella. I even brought home some of the cup/containers it came in (glass containers you can use for cups once the nutella is all eaten). It tastes really good on fresh bread.