ukamerican
Manchester
A review of this — 2 years ago
WORTH CONSUMING!
It’s best with semolina flour, in my opinion. Here’s a good guide: http://www.hormel.com/templates/knowledge/knowledge.asp?catitemid=15&id=540
37 out of 37 people (100%) think this is worth consuming…
homemade pasta
59 people have consumed this.
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in Melbourne -
in Mogadore -
in Saskatchewan -
in Vancouver -
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in Graz -
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Worth consuming!
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in Bangkok -
in Paris -
in ManchesterWorth consuming!
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in SurreyWorth consuming!
