UMMM, THIS was very unusual. Went to Mongolian BBQ IN Cleveland. You fill a bowl with meat or seafood, vegies, sauces and spices. Then guys cook them on a huge grill for you. My first creation was DELICIOIUS…lamb with tofu, carrotts, and a great mix of darker sauces. My second and third-not os great. I did a scallop with citrusy sauces, then mussels.