All Consuming


85 out of 101 people (84%) think this is worth consuming…


Tempeh

200 people have consumed this.


See all 200 people who have consumed this

4 entries have been written about this.

Why I like people who have consumed this — 2 years ago

WORTH CONSUMING!

Many people haven’t even heard of tempeh. Some mispronounce it. Those who like it, know how to cook it. I’ve cooked with it more and more over the years, so I’m getting adept at it. I love mixing it with Vegenese and pickles in a sandwich! I have several cookbooks with recipes on how to make this, so I’m not at a loss.

A story about this — 7 years ago

NOT WORTH CONSUMING

There are few foods that I really hate, but tempeh certainly qualifies as one of those. It’s possible that the tempeh I had was just prepared poorly, so I’m willing to give it a try again…but damn, it was bad.

A story about this — 7 years ago

WORTH CONSUMING!

I love tempeh just about any old way, but tempeh reubens, with smoky tempeh, real (cow) cheese and sauerkraut, on rye, are the bomb!

A story about this — 7 years ago

WORTH CONSUMING!

I ate Tempeh for the first time (Sunday, April 23, 2006). I made a spread that you can spread on bread or crackers. It tasted amazing! I had some for diner and ate some for breakfast today. Mmmmm.

I use a recipe for http://www.cooks.com:

http://www.cooks.com/rec/doc/0,1615,156164-243192,00.html

The mayo I use was vegan mayo that I made. I got the recipe here:

http://www.cooksrecipes.com/sauce/vegan-mayonnaise-substitute-recipe.html

There is also this recipe for vegan mayo you can try:

http://www.recipezaar.com/90544


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