Brendan Baldwin
Chicago
A story about the last time I consumed this — 1 year ago
WORTH CONSUMING!
I was introduced to these delicious hand-held pies-on-the-go two years ago on my first trip to London. When I had the opportunity to travel to London again recently, my first thought was “Cornish Pasty”—I was there for about a week and I had one almost every day… the last two days, I had 2 at a time. I really wish I could get them in America. Natalie and I talk about starting a Cornish Pasty shop in Chicago all the time now.

Comments
Luca Masters
Chocowinity
Easy to make.
It’s pretty simple to make. I usually use this recipe, except I make up the filling for the most part, since I don’t have all that stuff.