Grilled cheese is my ultimate comfort food, with tomato soup. My dad made them with tomatoes, my mom with tuna fish. I had a boyfriend for awhile who liked to add French’s yellow mustard. A friend swears by bacon grilled cheese sandwiches. Me, I like a slice of American and a slice of one of the following: provolone, swiss or EXTRA sharp cheddar. When I’m missing my dad I’ll add the tomato, and think that he’s looking down on me. It’s just a sandwich, but somehow it’s more.