I’m not really a fan of fried chicken, and since I live aways from a KFC, it sat for about 15 minutes before I could dig in and yep… soggy chicken breading. Still good, very filling, but I think I’d like it better if I made it myself at home (it’s a pretty simple formula) and used grilled chicken. Plus, checking the nutrition stats, it has 600-some calories and 31 grams of fat.